The Food Safety and Standards Authority of India (FSSAI), on April 26, 2018, has published a notice calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to revised standards for Goat/Sheep Milk, total sodium content in milk and milk powders and standards of some new milk products viz. Medium fat chhana/paneer, Whey cheeses, Cheeses in brine.
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to firstname.lastname@example.org within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
[F.No. M&MP/Misc. Stds/Notification(03)/FSSAI-2018 -]